Extruded urea could replace true protein source in supplements for lambs finished in tropical pastures
نویسندگان
چکیده
ABSTRACT The aim of this study was to evaluate the effects replacing 50% true protein from soybean meal with extruded urea on performance and carcass characteristics lambs finished pasture. Twenty initial weight 29.9±6.2kg 5 months age, distributed in two treatments blocks at random, were kept pastures Urochloa spp. Supplemented 2% body (BW). consisted supplements containing as only source (control), or (NPN treatment). There no effect treatment total supplement intake. differences average daily gain (242.1 vs. 264.6g/day), slaughter (41.9 45.0kg) (18.9 20.1kg). final condition score, hot yield, length, breast depth, subcutaneous fat thickness rib eye area. group animals that received showed superior finishing (99.0% 66.0%), maturity (22.0% 0.0%), marbling (55.0% 33.0%), meat texture (44.0% 33.0%) (66.0% 22.0%). significant tenderness (7.5kg/f) flesh color (L* = 33.2; a* 16.2; b* 8.3). changes biochemical profile animals' blood during experiment for both treatments. replacement by NPN spp provides better animal qualitative meat, without altering quantitative characteristics.
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ژورنال
عنوان ژورنال: Arquivo Brasileiro De Medicina Veterinaria E Zootecnia
سال: 2023
ISSN: ['1678-4162', '0102-0935']
DOI: https://doi.org/10.1590/1678-4162-12645